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APPLE HARVEST CAKE | |
4 c. finely chopped apples 2 c. white granulated sugar 3 c. flour 2 tsp. baking soda 1 c. salad oil 2 eggs 1 tsp. salt 1 c. nuts 1 c. raisins 1 tbsp. vanilla 1 tsp. nutmeg 1 tsp. cinnamon 1/2 c. maraschino cherries Mix apples and sugar together. Let stand 1 hour. Stir in rest of ingredients; mix well. Pour in 2 loaf pans or large tube pan. Grease pans. Bake at 325°F for 1 hour or longer until toothpick comes out clean. |
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