2 c. flour
2 c. sugar
2 tsp. butter
1/2 tsp. salt
2 tsp. baking soda
1 c. milk
4 eggs
1 tsp. vanilla

Cream together, spread on greased and floured cookie sheet. Bake 15 minutes at 350 degrees. Remove from oven and spread 5 teaspoons peanut butter on top. Refrigerate 1/2 hour. Melt 8 ounce chocolate bar and spread on top. Cut and refrigerate.