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LOUISIANA BARBECUE SHRIMP | |
1 lb. peeled, deveined shrimp Salt and cayenne pepper to taste Juice 1 lemon 1 c. melted butter 1/2 c. olive oil 1/2 c. Worcestershire sauce 1 tsp. garlic powder Dash of Tabasco Arrange shrimp in single layer in baking dish. Combine remaining ingredients and pour over shrimp. Bake at 350 degrees for 20 minutes. |
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