MARINATED FRUIT 
2 can peaches
1 can pineapple chunks
1 can mandarin oranges
2 apples
4 bananas
1 (6 or 8 oz.) jar cherries

Save all of juice from fruit except cherries, save only 1/2 of it. Add 1 large package vanilla pudding (cooking kind) to juice. Cook until thick and clear. Cool. Add to fruit. Marinate overnight.

 

Recipe Index