1/2 lb. butter
4 squares chocolate
4 eggs, beaten
2 c. sugar
1 c. flour
1 c. chopped nuts
1 tsp. vanilla

Put butter and chocolate into pan and melt. Add remaining ingredients. Bake in greased 8x12 inch pan at 350 degrees about 30-35 minutes.

Glaze with 1 square chocolate, 1/2 teaspoon vanilla, 2 1/2 cups confectioners' sugar, about 1/4 cup milk