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KOLACHE | |
1 pt. ice cream, room temperature 1 lb. butter, room temperature 4 c. flour Mix ingredients together. Roll out 1/4 inch thick. Cut circles with a glass. Make a dent with thumb. Fill dent with jam or jelly. Bake at 400 degrees for 15-20 minutes on greased cookie sheet. Sprinkle with powdered sugar. Store in Cool place (if they last that long!). |
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