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| AUNT ANN'S SPAGHETTI | |
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1 lb. bacon 1/4 c. Parmesan cheese 1 egg, beaten Spaghetti 2 tbsp. hot bacon fat Boil spaghetti. In skillet, fry bacon. Drain on paper towel. Crumble. Drain spaghetti. In pot, place spaghetti, bacon and egg. Mix. Place 2 tablespoons hot bacon grease and Parmesan cheese. | |
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