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Tip: Try loin bone in for more results.
Results 1 - 10 of 15 for beef loin bone in
Butterfly loin. Split meat lengthwise almost ... sauce. Combine ground beef, onion, garlic, salt, pepper ... place on rack in shallow roasting pan. Roast, uncovered, ... Makes 2 2/3 cups.
Arrange sliced onions on a ... heavy duty foil. In small bowl, combine honey and ... each side for medium rare. Serve onions on top of each steak.
Split pork lengthwise, spread and ... Press mushrooms into beef. Sprinkle with crumbs and ... minced garlic cloves. Simmer together 30 minutes.
The tenderloin is found in the inside of the short loin in the hollow formed under the spinal bone. Detach the tenderloin from ... steaks, Hamburg Steaks, etc.
Cover both sides with seasoned ... fingers. Refrigerate overnight in foil-lined roasting pan covered tightly ... the long baking at 250 degrees.
Simmer first 3 ingredients for 20 minutes. Add remaining 5 ingredients. Simmer for 1 1/2 to 2 hours. Bring to a boil and add the ...
To prepare sauce, combine honey, sugar, consomme, and water in 2 quart saucepan. Cook over ... Natural Hickory Seasoning gives good a smoky flavor.
In the butter, gently saute the ... little water and pour the juice into the sauce. Strain the sauce into a warmed gravy bowl containing the capers.
Place steaks on cooking grid ... servings per pound for bone-in steak. Iron content per serving: 2.2 milligrams. Calories per 3 ounce serving: 185.
Day before: In skillet, saute 2 onions and ... heating oven to 350 degrees. Bake casserole, covered, 1 1/2 hours, or until hot. Makes 8 servings.
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