6 or 7 biscuits
1/2 to 1 c. water
1 1/2 c. sugar
2 tbsp. cocoa
2 eggs
2 c. sugar
1/4 c. butter
1 tsp. vanilla

Soften biscuits with warm water. Mix sugar and cocoa together. Add this to bread mixture. Beat egg slightly add to milk, vanilla and butter. Add to bread mixture.

Pour into greased 9 x 13 pan. Cook in oven at 450 degrees for 25 to 30 minutes or until firm.