4 c. milk, scalded (180 degrees)
2 squares unsweetened chocolate, grated
2 c. stale bread crumbs, about 4 slices
2/3 c. sugar
1/4 tsp. salt
1 tsp. vanilla
2 lg. or 3 med. eggs, beaten

Soak bread and chocolate in milk for 20 minutes, add remaining ingredients. Pour into buttered 2 quart casserole and place in a pan of hot water. Bake at 350 degrees for about 1 hour or until knife comes out clean.