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STIR AND DROP SUGAR COOKIES | |
2 eggs 2/3 c. Crisco oil 2 tsp. vanilla 3/4 c. sugar 2 c. flour 2 tsp. baking powder 1/2 tsp. salt Beat eggs, oil, vanilla and sugar together. Sift flour, baking powder and salt together, add to egg mixture. Dough will be soft. Drop by teaspoon 2 inches apart on ungreased cookie sheet. Press cookies flat with bottom of glass dipped in sugar. Bake at 400 degrees for 8-10 minutes. Remove immediately from cookie sheet. Makes approximately 2 dozen. |
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