PUNCH 
3 pkg. orange Kool Aid
2 c. sugar
12 oz. can frozen lemonade
12 oz. can frozen orange juice
32 oz. pineapple juice

PUNCH 1:
5 qt. water
1 qt. ginger ale

Combine ingredients together with basic recipe. 50-60 servings.

PUNCH 2:
1 c. basic recipe
2 1/2 c. water
1 sm. ginger ale

Combine ingredients of basic recipe. Take 1 cup basic punch and add other ingredients. Makes 1 quart.

 

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