1/2 c. graham cracker crumbs
1 pkg. 10 X sugar
2 1/2 stick butter
1 (12 oz.) peanut butter
1 c. chocolate chips

Mix crumbs and sugar well, melt 1 1/2 sticks of butter and add to crumbs, add sugar. Add the peanut butter. Pat in a 9 x 13 inch pan. Melt Chips with 1 stick of butter. Pour over peanut butter mixture. Put in refrigerator until set.