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MEXICAN STRING BEANS | |
1 minced onion 2 tbsp. bacon fat 2 tbsp. flour 2 c. canned tomatoes 1 green pepper, chopped 1 pt. canned string beans Liquid drained from beans 1 tsp. salt 1/3 tsp. pepper 2 tsp. sugar Cook onion until golden in bacon fat. Stir in flour, mix until smooth. Add tomatoes, green pepper, and bean liquid and boil. Add remaining ingredients and heat thoroughly. |
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