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MEXICAN BEANS | |
1 1/2 lb. ground beef 1 can pork and beans 1 can green limas 1 can kidney beans 1 sm. onion 1 tbsp. mustard 1/2 c. ketchup 3 tbsp. brown sugar Chili powder to suit taste Brown ground beef and onion; add all other ingredients and cook at 350 degrees for 30 minutes. |
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