1 lb. lean ground beef
2 tbsp. ketchup
2 tbsp. milk
1 slice bread
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. any dried herb

Break up meat with fork. Crumble bread, soak in liquid, mix all ingredients with fork. Shape burgers, brush with soft butter. Grill or stove boil to taste. Serve on toasted bun. Makes 4.