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MICROWAVE MEAT BALLS | |
1 lb. ground chuck 1 egg 1/2 c. fine bread crumbs 1 tsp. salt 1/4 tsp. paprika 1/8 tsp. pepper 1 tbsp. Worcestershire sauce 1/4 c. onion, chopped 1/2 tsp. garlic (if desired) Mix all ingredients together. Shape into balls. Microwave 6 to 8 minutes on high. Serve while hot. |
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