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| JIMMY CARTER PIE | |
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2 (8 oz.) pkg. cream cheese 1 c. confectioners sugar 1 c. crunchy peanut butter 1 sm. container Cool Whip 1 lg. container Cool Whip 2 graham cracker pie shells Mix cream cheese, sugar and peanut butter together. Fold in Cool Whip. Pour in graham cracker pie shell. Makes 2 pies. | |
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