2 sticks butter
1 3/4 c. sugar
4 eggs
3 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
4 tsp. vanilla

Use large cookie sheet. Put half in pan. Put on pie filling. Dab rest of batter on top. Put in oven about 2 minutes. Then spread around evenly and continue baking at 350 degrees for 25-30 minutes.

FROSTING:

1/4 c. granulated sugar
2 tsp. water
3 c. powdered sugar
1 egg white
1/4 tsp. salt

Cook granulated sugar and water; cook 1 minute. Add powdered sugar, egg white, and salt. Pour syrup into sugar; add 1/2 cup butter. Beat until fluffy.