CHERRY COBBLER 
1 box white cake mix
1 can cherry pie filling
1 c. butter, melted
1 c. chopped walnuts

Spread the can of cherry pie filling on the bottom of a 9x13x2 inch pan. Pour cake mix over cherries. Pour melted butter over cake mix and sprinkle walnuts on top. Bake in 350 degree oven for 30 minutes or until light brown. Quick and yummy!

 

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