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LIMA BEAN CASSEROLE | |
3 (16 oz.) cans lima beans, drained 1 onion, chopped 1 c. celery, diced 1/2 c. green pepper, diced 1/2 c. ketchup 1 can tomato soup 1/3 c. brown sugar Salt and pepper to taste 3 strips bacon, fried and crumbled Mix everything together, except the bacon. Pour into casserole dish. Sprinkle with bacon. Bake at 350 degree oven for 2 hours or until it looks done. |
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