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APPLE - NUT CAKE | |
3 eggs 1 3/4 c. sugar 1 c. oil 2 c. unsifted flour 4 to 6 cooking apples (diced) 1 tsp. baking soda 1 tsp. cinnamon 1/4 tsp. salt 1 c. chopped nuts Blend eggs, sugar and oil. Sift flour, soda, salt and cinnamon together. Stir in egg mixture. Fold in apples and nuts. Bake in 9 X 13 greased and floured pan, at 350 degrees for one hour. Cool. Cut in squares and sprinkle with powdered sugar. |
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