CHOCOLATE MARBLED BROWNIES 
2/3 c. flour
1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. butter
1/2 c. Fry's cocoa
1 c. sugar
2 eggs
3/4 tsp. vanilla

CREAM CHEESE FILLING:

Beat 1 (250 g) package softened cream cheese. Gradually beat 1/3 cup sugar, 1 egg and 1/2 teaspoon vanilla until smooth.

Stir together flour, baking powder and salt. Melt butter in medium saucepan. Remove from heat. Stir in cocoa. Beat in sugar, eggs and vanilla. Blend in dry ingredients.

 

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