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Results 1 - 7 of 7 for chinese dumpling sauce
Prepared, refrigerated Chinese dumpling skins and canned pumpkin make ... Calcium 20%DV; Iron 25%DV * Daily Value : Recipe courtesy of Mealtime.org
Ingredients: 17 (cheese .. dye .. egg .. garlic .. nuts .. parsley ...)
Beat cream cheese in medium ... 2 teaspoons soy sauce, the salt and pepper; mix well. Work with 1 dumpling skin at a time, keeping ... sauce. Makes 28 dumplings.
Ingredients: 11 (chestnuts .. oil .. onion .. salt .. sauce .. temperature ...)
Mix all ingredients except dumplings. Using broth to loosen ... water, a few at a time. Dumplings will swell and rise to top when done. Remove.
Ingredients: 7 (dumplings .. sauce ...)
To make filling: Cover dried ... surface so the dumpling will stand upright. Brush dumpling ... hot with dipping sauce (you may add 2 teaspoons ... same amount of time.
Ingredients: 20 (chestnuts .. cornstarch .. mushrooms .. oil .. pork ...)
Place cabbage leaves on the ... seasoning. To form dumplings, cut out rounds from ... mushrooms, which must be reconstituted and drained first.
Ingredients: 13 (cornstarch .. leaves .. onions .. pork .. root ...)
Dough: Sift flour into a ... ginger root, soy sauce and 1 tablespoon oil. Add ... along top of dumplings to seal edges. If necessary, ... dough. English Language Institute/China.
Ingredients: 11 (broth .. flour .. oil .. salt .. sauce .. vinegar ...)
To make dough, mix flour ... MSG, salt, soy sauce, sesame oil, green onions, ... make potstickers: Roll dumpling dough into long roll about ... form 2-3 inch circles.
Ingredients: 12 (cabbage .. flour .. ground .. oil .. onions .. salt ...)