HOT BACON APPETIZERS 
1/2 lb. bacon, cooked and crumbled
3/4 c. (6 oz.) shredded process American cheese
1/4 c. butter, softened
2 tsp. caraway seeds
50 melba toast rounds or a loaf of party rye bread

Combine first 4 ingredients, mixing well. Spread evenly on toast rounds or party rye. Place on baking sheet and broil 2 minutes or until cheese melts. Serve hot. Yield: 50 appetizers.

 

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