20 oz. can crushed pineapple, undrained
1/2 c. sugar
3 tbsp. flour
1 c. grated Cheddar cheese
1/2 stick melted butter

TOPPING:

1 stick Ritz crackers
1/4 c. melted butter

Mix pineapple, sugar, flour, butter and cheese. Pour into baking dish. Mix crackers and butter together and sprinkle on top. Bake at 350 degrees until brown.