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BLACK RUSSIAN CAKE | |
1 pkg. yellow cake mix that doesn't contain pudding 1 pkg. chocolate (4 1/2 oz.) instant pudding 4 eggs 1/2 c. vegetable oil 1/2 c. water 1/4 c. vodka 1/2 c. kahlua If using cake mix with pudding already in mix, omit instant pudding (I use chocolate cake mix) use three eggs instead of four, 1/3 cup oil instead of 1/2. Combine all ingredients mix at low speed 3 minutes or until well mixed. Turn into greased and floured bundt or angel cake pan. GLAZE: 1 c. powdered sugar Melted butter and Kahlua to taste Add to sugar. Spoon over slightly warm cake. |
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