6 potatoes, peeled & quartered
6 carrots, cut in chunks
1 med. onion, sliced
1 green pepper, sliced (optional)
1 1/2 lb. hamburger
Salt & pepper to taste
1 can tomato soup diluted with
1/2 soup can water

Layer vegetables in order given in crock pot or slow cooker, seasoning each layer. Place raw hamburger on top in chunks. Pour soup over all. Cook on high about 3 hours or until vegetables are done. Can be made in the morning and cooked on low all day. Canned tomatoes can be used instead of the soup if desired.