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BROCCOLI CASSEROLE | |
2 (10 oz.) pkgs. chopped, frozen broccoli, or 1 head fresh broccoli, cooked & drained 1 stick butter, melted 2 eggs, beaten 1/2 c. mayonnaise 1 c. cream of mushroom soup 1 c. cheese, shredded (any type) 2 tsp. onion, chopped 1 c. crackers, crumbled Mix all ingredients together except cracker crumbs. Place in greased 1 quart casserole dish. Top with cracker crumbs. Bake uncovered 1 hour at 350 degrees. |
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