3/4 c. white sugar
3/4 c. brown sugar
2 eggs
1 c. Crisco

2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt

1 c. coconut
2 tsp. vanilla
1 c. walnuts, chopped
1 1/2 c. quick oats

Make into small balls, place on greased cookie sheet and flatten with fork. Bake 350 degrees for 15 minutes. I prefer to bake one dozen and freeze the rest of batter in balls in freezer for later. Place on cookie sheet and freeze and then place in plastic baggy.