8 oz. bulk sausage
1/2 c. chopped onion
1/2 c. chopped celery
Prepared instant rice (serving for 4 as directed)
1/2 c. chopped walnuts
1 green apple, cored & chopped
3/4 tbsp. sage
1/2 c. chicken stock
Salt & pepper to taste

In skillet cook sausage, celery and onion. Drain. Add remaining ingredients. Toss to mix. Serves 4.