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MOM'S CHERRY BREAD | |
1 1/2 c. flour 1 1/2 tsp. baking powder 1/2 tsp. salt 1 c. sugar 2 eggs, beaten 4 oz. jar maraschino cherries 1 c. walnut meats Sift flour, baking powder and salt together. Beat sugar, slowly into beaten eggs. Add cherries and juice alternately with sifted dry ingredients; mix thoroughly. Pour into a greased and floured loaf pan (9 x 5 x 3 inch). Bake 45 minutes in a 350 degree oven. Cool on cake rack. Makes 1 loaf. |
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