BURGER STEW 
1 lb. ground beef
Chopped onion
1 can tomato soup
10 oz. can Veg-All
Salt & pepper

Brown hamburger and onions in skillet. In mixing bowl, mix hamburger mixture and soup and Veg-All. Salt and pepper to taste. Bake at 400 degrees for 20-30 minutes until bubbly.

 

Recipe Index