1 c. brown sugar
1 c. white sugar
1 c. diced ham
1 c. crushed pineapple with juice
1/2 c. chopped onion
1 tbsp. dry mustard
1 tbsp. chili powder
1 tbsp. Worcestershire
1 lg. can pork and beans, approx. 32 oz.

Mix all ingredients together in a large casserole. Bake uncovered for 30 minutes in 350 degree oven.

Serves 8 to 10 persons.