ARROZ CON POLLO 
1 frying chicken, cut up
Vegetable oil
1 med. onion, chopped
1 bell pepper or red pepper, chopped
1 clove garlic, chopped
8 oz. can tomato sauce
1/2 c. red wine
2 1/2 c. water
1 c. rice
1 tsp. salt
1 tsp. paprika
White or black pepper
1 can sweet peas
1 Knorr Swiss beef bouillon cube
1 jar whole pimientos (opt.)
Olives (opt.)

 

Recipe Index