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ARROZ CON POLLO | |
1 frying chicken, cut up Vegetable oil 1 med. onion, chopped 1 bell pepper or red pepper, chopped 1 clove garlic, chopped 8 oz. can tomato sauce 1/2 c. red wine 2 1/2 c. water 1 c. rice 1 tsp. salt 1 tsp. paprika White or black pepper 1 can sweet peas 1 Knorr Swiss beef bouillon cube 1 jar whole pimientos (opt.) Olives (opt.) |
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