2 c. flour
2 eggs
2 c. sugar
2 tsp. baking soda
1 c. raisins
1 tsp. vanilla
1 (20 oz.) crushed pineapple, undrained
1 c. chopped nuts
1 c. shredded coconut

10x13 pan. Grease and line with wax paper.

Mix all ingredients in a large bowl and pour into pan. Bake 350 degrees 45 minutes. Can frost with cream cheese frosting.