MRS. SHEPHERD'S CAKE 
1 pkg. lemon velvet cake mix
1 pkg. Jello instant lemon pudding mix
4 eggs
3/4 c. water
3/4 c. oil

Beat 4 minutes. Blend:

2 c. powdered sugar
2 tbsp. oil
1/3 c. orange juice

When cake is done poke full of holes and pour above mixture over top of cake.

 

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