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CHARLOTTE'S OATMEAL RAISIN COOKIES | |
2 1/2 sticks butter 3/4 c. firmly packed brown sugar 1/2 c. granulated sugar 1 egg, beaten 1 tsp. vanilla 1 1/2 c. all purpose flour 1 tsp. baking soda 1 tsp. cinnamon 1/4 tsp. nutmeg 1 c. raisins 3 c. old fashioned oats, uncooked Preheat oven to 375 degrees. Beat sugars and butter until fluffy. Beat in eggs and vanilla. Combine flour, soda, and spices; add to sugar/egg mixture; mix well. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheet. Bake 8-9 minutes. Cool 1 minute on cookie sheet; then remove to wire rack. Store covered tightly. Yields 4-5 dozen. |
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