1 (3 inch) thick sirloin steak
1/2 tsp. salt
1/4 tsp. freshly ground pepper
1 garlic clove, minced
1 c. catsup
3 tbsp. Worcestershire sauce
1/2 c. butter
1 tbsp. lemon juice
1 lg. Bermuda onion, sliced

Place steak in shallow roasting pan and brown in broiler on one side. Season with salt and pepper. Turn over and season raw side with salt, pepper and garlic. Spread with combined mixture of catsup, Worcestershire sauce, butter and lemon juice. Top with onion slices. Bake uncovered in a 350 degree oven for 1 1/2 hours.