SWEDISH WHITE BROWNIES 
2 eggs
1 c. sugar
1/2 tsp. almond or vanilla extract
1 c. flour
1/4 tsp. salt
1/2 c. melted butter
Slivered nuts & sugar on top

Break eggs into mixing bowl. Add sugar and extract. Mix with spoon. Add flour sifted together with salt. Stir again with spoon. Add melted butter and mix well.

Put in 8 inch square pan. Put nuts and sugar on top. Bake in 325 degree oven for 35 minutes. Note: Swedish Pearl sugar and slivered almonds make a nice topping combination.

 

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