REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PEPPERONI-CHEESE BREAD | |
1 roll "Pet" dough bread 1 pkg. pepperoni, 24 slices 1 egg 1 lg. pkg. shredded Mozzarella cheese 1. Thaw dough in refrigerator for 24 hours or as on dough package. 2. Roll out dough--like a pizza round. 3. Brush with beaten egg. 4. Put pepperoni on the dough all around. 5. Then put the Mozzarella cheese over the pepperoni all around. 6. Roll up the dough to look like a bread loaf. 7. Brush with egg. 8. Bake at 350 degrees for 30 minutes. Serve warm. 1 loaf. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |