Thaw and drain juice from 2 (10 oz.) packages frozen strawberries. Prepare according to package directions 2 packages strawberry Jello, using strawberry juice as part of cold water. Chill until almost firm. Whip 1 cup whipping cream until stiff.

Beat Jello until foamy. Fold together whipped cream, whipped Jello and drained strawberries. Chill until firm.