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HERMAN COFFEE CAKE | |
On the first day you get Herman you must feed him 1 cup of flour, 1 cup of milk and 1/2 cup of sugar. Feed him again on the 5th day, bake him on the 10th day. Keep Herman in the refrigerator in a large covered glass bowl. Stir him once each day with a wooden spoon. On baking day measure out 1 cup of starter for yourself and 1 cup for a friend. This becomes the first day again. Use the remaining 2 cups or so of the starter and add: 2 eggs 1 c. sugar 1/2 c. oil 1/2 tsp. cinnamon 1/2 tsp. baking soda 1/2 tsp. baking powder 1 c. nuts and/or raisins and coconut Pour into greased and floured 9x13 pan and add: TOPPING: Heat until melted: 1/2 c. brown sugar 1 tbsp. cinnamon 1 tbsp. flour Pour topping over dough and swirl into dough with fork. Bake 30-40 minutes at 350 degrees. Glaze after baking. GLAZE: 1/4 c. butter 1/4 c. sugar 1/8 c. milk Boil 3-4 minutes. Spoon over Herman and enjoy! |
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