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GRANDMOTHER'S SOFT MOLASSES COOKIES | |
1/3 c. shortening 1/2 c. boiling water 1 tsp. salt 3/4 c. molasses 1/2 c. granulated sugar 1 egg 2 1/2 c. sifted all-purpose flour 2 tsp. baking powder 1/2 tsp. baking soda 1 tsp. ginger 1 tsp. cinnamon Place shortening in bowl. Pour in boiling water and add salt. Stir in molasses and sugar. Add unbeaten egg and beat well. Sift flour; measure and sift it together with baking powder, soda, ginger and cinnamon. Stir into mixture. Drop by spoonfuls onto greased cookie sheet. Bake at 375 degrees for 12-15 minutes. Makes 24 to 30. |
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