2/3 c. vinegar
3/4 c. sugar
1/2 tsp. salt
1/3 c. salad oil
1 (#2) can red kidney beans
1 (#2) can green beans
1 (#2) can waxed beans
1 med. purple onion, diced
1 med. green pepper

Combine vinegar, sugar, pepper, salad oil, and salt in saucepan. Warm until sugar is melted. Drain and rinse all beans. Add onions and green peppers. Mix well and let stand all day.