3 c. flour
2/3 c. cocoa
2 c. sugar
2 tsp. baking soda
1 tsp. salt

Mix or sift. Add 2 teaspoons vinegar, 2 teaspoons vanilla, 1 cup Mazola oil and 2 cups cold water. Mix and bake 35 to 40 minutes at 350 degrees in a greased and floured pan.

ICING:

1 c. sugar
1 c. Crisco
3/4 c. hot milk
2 tsp. vanilla

Beat sugar and Crisco for 10 minutes. Add hot milk very slowly. Then add vanilla.