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SCOTT'S CAKE | |
2 c. flour 2 c. sugar 1 stick butter 1/2 c. shortening 4 tbsp. cocoa 1 c. water (hot) 2 eggs 1/2 c. buttermilk 1 tsp. baking soda 1 tsp. cinnamon Sift together flour and sugar in a large bowl; set aside. In a saucepan, put butter, shortening, cocoa and water; bring to a boil. Pour over flour and sugar. Mix well then add eggs, buttermilk, soda and cinnamon; mix well. Grease and flour a cake pan and bake at 400 degrees for 30 minutes. Cool and add frosting. CHOCOLATE ICING: 1 box powdered sugar 1 tsp. vanilla 1 tbsp. butter 2 tbsp. milk 2 tbsp. cocoa Mix butter, sugar, vanilla, cocoa and milk together. Cream together until fluffy. |
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