1 lb. macaroni (shells, etc.) cooked & drained
1-1 1/2 c. diced cooked ham
1 lg. onion, diced
1 lg. green pepper, diced
1 lg. bottle HIDDEN VALLEY® Ranch dressing

Cook your macaroni until tender; drain. Add the ham, onion and green pepper. Mix in the dressing until the mixture is creamy. You might want to have another bottle on hand to get the desired consistency you want. Chill in an airtight container in the refrigerator. Serve.