SWEET POTATO PUDDING 
3 c. grated sweet potatoes
1 1/2 c. sugar
1/2 c. butter, melted
1 c. milk
2 eggs, beaten
1/2 c. cornmeal
1/4 tsp. salt
1 c. grated coconut

Combine all ingredients and pour into casserole dish. Bake at 350 degrees for 45 minutes or until set.

 

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