REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BUTTER PECAN POUND CAKE | |
1 box butter pecan cake mix 4 eggs 3/4 cup vegetable oil 1 cup hot water 1/2 to 1 cup pecans, chopped 1 small box instant vanilla pudding Mix cake mix, eggs, vanilla pudding and oil together. Then add hot water and nuts. Grease tube pan, pour batter into pan. Bake at 325°F for 45 minutes to 1 hour or until the middle is done. Check with a tooth pick. |
1 review | Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
ADD YOUR REVIEW |
RECIPE PULSE |
TRENDING NOW |